Coffee Choco Crunch (Vegan Sugar)

Made with Blue Tokai coffee, and mixed with crunchy chocolate, this delightful ice cream is a must try for coffee lovers.

Made with almond milk freshly extracted from real almonds and creamy coconut milk.

115 calories per serving, 90% fat free, Made With Khand (Muscovado sugar)

100% plant-based without added flavours, colours or preservatives

GLUTEN-FREE

INGREDIENTS: Coconut Milk (Coconut Extract, Water),
Almond Milk (Almonds, Water), Khand, Dark Chocolate (Sugar, Cocoa Solids, Cocoa Butter, Soy Lecithin & Sunflower Lecithin, Nature Identical Vanilla Flavour), Inulin (Prebiotic Dietary Fibre), Pea Protein, Edible Vegetable Oil (Coconut Oil, Rice Bran Oil), Starch, Plant-based Stabilizers (Xanthan Gum, Guar Gum, Carob Gum), Plant-based Emulsifiers (Cellulose Gum, Carrageenan, Monoglycerides)